Beef Scalded Tripe
Scalded tripe is most popular as an ingredient used in soups and stews, such as menudo. But it’s also great for other dishes, like salad, stir-fry and even pasta. The best scalded tripe takes on the flavor of whatever it’s cooked in – so get creative!
• Good source of protein
• Great for menudo
• Beef Scalded Tripe Featured Recipe •
Pressure Cooker Menudo
View RecipeRelated Recipes
View All
Celebrate La Familia
Whether you’re recreating tu abuela’s recetas or putting a new spin on an old classic, traditional meals are about more than just feeding the body. See how we’re working to help strengthen families and communities just like yours.
