Thin-Sliced Beef Round Steak
Make great Milanesa in minutes.
If you want a quick, convenient beef for traditional recipes, try our thin-sliced beef round steak. Simply bread, pan fry and serve with fried potatoes, ensalada and a squeeze of fresh lime for delicious Milanesa de res. Or cook up favorites like Bistec Encebollado, Lomo Saltado or Bistec Empanizado. Cooks in less than ten minutes!